Nestled in New Orleans, Castnet Seafood at 10826 Hayne Blvd is a haven for seafood lovers, offering a menu that captures the essence of Gulf Coast flavors. The star of the menu is undoubtedly their boiled seafood, featuring succulent crawfish, blue crabs, shrimp, and snow crabs drenched in their signature seasoning blend. The spice level can be customized, but for those who crave a true Louisiana kick, the extra spicy option is a must.
For fried seafood enthusiasts, the Fried Seafood Platter delivers an irresistible crunch with generous portions of fried shrimp, oysters, catfish, and soft-shell crab. Each piece is golden-brown perfection, served with crispy fries and house-made tartar sauce. If you're in the mood for something classic, the Fried Catfish Plate showcases perfectly seasoned fillets with a flaky interior and a crisp, flavorful coating.
The Po’boys at Castnet Seafood are a standout, offering options like Fried Shrimp, Catfish, and Roast Beef, all piled high on fresh French bread with lettuce, tomatoes, mayo, and pickles. The Shrimp Po’boy is a fan favorite, packed with plump, crispy shrimp that deliver a satisfying crunch with every bite.
Gumbo lovers will appreciate the Seafood Gumbo, a rich, savory bowl filled with shrimp, crab, and andouille sausage, slow-cooked in a deep, flavorful roux. Pair it with a side of crawfish étouffée, a creamy, well-seasoned dish that perfectly complements the bold flavors of the gumbo.
No seafood feast is complete without a side of boudin balls, crispy on the outside and bursting with seasoned pork and rice on the inside. Another must-try is the Stuffed Crab, featuring a flavorful crabmeat mixture baked to perfection inside a natural shell.
For those who prefer something lighter, the Grilled Shrimp Salad offers a refreshing option, combining plump, seasoned shrimp with crisp greens, tomatoes, and a zesty house dressing.
Whether it’s the bold, spicy boiled seafood or the crispy, golden-fried favorites, Castnet Seafood serves up a menu that stays true to the vibrant flavors of New Orleans, ensuring every dish is packed with authentic local taste.